I had some bananas that were getting too ripe. So I decided to make some banana bread, my grandma gave me this recipe and its one that she has been using for years.
Sift together in large bowl:
2 tsp baking powder
1/4tsp baking soda
1/3c soft butter (can be melted)
1/2 c chopped nuts
1 c mashed bananas
Put bananas and eggs into the blender for a few seconds, add to batter with melted or room temperature butter. Pour mixture into dry ingredients mix well together. Pour into greased pan. Bake at 350 degree about a hour or until done.